I love Cornbread.

Yes, yes.  i love cornbread.  What can I say?  It is a weekness of mine.  Thank G-d I found an amazing recipe for “health starts here” friendly cornbread muffins!  They are delicious, and my roommates, who are sometimes hesitant of trying some of the healthy foods I make, LOVED them.  I added bing cherries and used blue cornmeal instead of yellow, because I like the color contrast.  Plus, blue corn contains more anti-oxidants than yellow.

Enjoy this recipe, and let me know if you have any feedback!

To feeling alive,

Chef Raw Raw

Serving size – 12 muffins

1 1/2 C blue cornmeal

1/2 C whole wheat pastry flour

2 TBSP ground flaxseed

2 tsp baking powder

1/2 tsp Himalayan Pink Salt

1 C unsweetened coconut milk

1/2 C unsweetened applesauce

1/4 C local honey

1 C frozen corn kernels

1 C chopped, roasted, pecans

1 C dried bing cherries or raisins


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